Steps to Prepare Ultimate Methi, mutter, malai - Logo collection for you

Hey everyone, welcome to our recipe site, if you're looking for Methi, mutter, malai recipe, look no further! We provide you only the best Methi, mutter, malai recipe here. We also have wide variety of recipes to try.

Before you jump to Methi, mutter, malai recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

We all know that, in order to really be healthy and balanced, nutritious and balanced diets are important as are good amounts of exercise. However, we do not always have the time or the energy that this type of lifestyle demands. At the conclusion of the day, most of us want to go home, not to the gym. People crave junk food, not veggies (unless they are vegetarians). You should be thankful to learn that getting healthy doesn't always have to be super hard work. With practice you can get all of the nutritional requirements and the physical exercise that you need. Here are some simple ways to get healthy.

Go up the stairs. Instead of choosing the elevator, climb the stairs to your floor. Obviously this isn’t as plausible if you work on the 25th floor of a high rise, but if you work on the fourth, climbing the stairs is a fantastic way to get some exercise in. Even if you do live or work on one of the top floors, you can still get off of the elevator early and climb up the stairs the rest of the way. So many people choose the elevator over clambering even a single flight of stairs. Even if you only have just one flight to climb, climbing up and down it during the day is a great way to get extra exercise.

There are lots of things you can pursue to become healthy. Not all of them require fancy gym memberships or restrained diets. Little things, when done every day, can do a great deal to enable you to get healthy and lose pounds. Being intelligent about the decisions you make each day is a start. Getting as much physical exercise as you possibly can is another factor. The numbers on the scale aren't the only indication of your health levels. It has more to do with making your body as sturdy as it can be.

We hope you got insight from reading it, now let's go back to methi, mutter, malai recipe. You can cook methi, mutter, malai using 15 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Methi, mutter, malai:

1. Prepare 2 cup of boiled fresh mutter (green peas).
2. Prepare 1/2 cup of kasoori methi (fenugreek leaves).
3. Take 1/2 cup of fresh cream.
4. Use 1/4 cup of yogurt.
5. Take 1/2 cup of water.
6. Get 1 of onion roughly chopped.
7. Use 15 of cashew nuts.
8. Provide 1 teaspoon of ginger garlic paste.
9. Use 1 of green chilli.
10. You need 1 teaspoon of poppyseeds.
11. Take 2 tablespoon of oil.
12. Use 1 tablespoon of ghee.
13. You need 1 teaspoon of garam masala.
14. Take leaves of Chopped coriander.
15. You need to taste of Salt.

Steps to make Methi, mutter, malai:

1. In a small bowl soak the kasoori methi in warm water. Before using remove any access water. In another bowl soak the poppy seeds using 2 tablespoon water..
2. On medium heat, heat 1 tablespoon oil in a pan. Once hot add cumin seeds and wait till the seeds crackle..
3. Add the roughly chopped onion, ginger garlic paste, green chilli and cashews. Sauté for 2-3 minutes or till the onions are translucent and cashews softened. Remove pan from heat and let it cool down. Once cooled transfer the mixture, poppy seeds and kasoori methi into a food processor. Blitz to a smooth paste. Set aside..
4. In a pan add 1 tablespoon oil and 1 tablespoon ghee. Once hot add the prepared paste. Sauté for few minutes until the raw smell goes away. Add yogurt and water and give a good stir and mix. Once it comes to boil, add the boiled green peas and mix. Add salt to taste. Cook for about 3 minutes and then add the cream and mix. Cover and let it simmer on low heat for about 5 minutes. Turn off the gas. Transfer in serving dish..
5. Sprinkle some garam masala garnish with chopped coriander leaves and serve with naan, roti or rice. Enjoy..

It is very flavorful and aromatic dish with creamy, smooth and delicious gravy. Aromatic because we have sauteed whole spices along with onions and ground them into paste. It is creamy because of the cashew nuts and heavy cream in it. Methi Matar Malai Recipe is a North Indian dish which is usually served in restaurants and road side dhabas. It is a perfect dish to cook during your house parties for main course and can be served with rotis, parathas, rice or pulav.

If you find this Methi, mutter, malai recipe valuable please share it to your good friends or family, thank you and good luck.