Recipe of Any-night-of-the-week Kenya Style Home made Biscuits - Logo collection for you

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Before you jump to Kenya Style Home made Biscuits recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

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To sum up, it is easy to start to make healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let's go back to kenya style home made biscuits recipe. To cook kenya style home made biscuits you need 6 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare Kenya Style Home made Biscuits:

1. Provide 4/5 Cups of self raising flour.
2. Use 1-1/4 of pks Butter.
3. Get 1 cup of sugar or to taste.
4. You need 1-1/4 tbsp of custard powder.
5. You need 1-1/2 tsp of Bi carb soda.
6. Use 1/4 cup of warm milk.

Instructions to make Kenya Style Home made Biscuits:

1. Mix the butter and sugar together and the other dry ingredients (add 4 cups 1st) and mix then add the milk as needed to form a soft dough.
2. You should be able to roll the dough hence I have put 4/5 cups of flour if it’s to soft add more flour..
3. I roll mine on the work surface and cut with cookie cutters you can use a biscuit machine also which I’ve also done.
4. Bake on 180 in a preheated oven for 10/12 mins. Eat once cool.

Using a box grater, grate butter over the flour. These homemade biscuits are full of flaky layers and perfect for slathering with butter and honey. We just can't get enough of these biscuits! As I've been testing this recipe, my family has been enjoying batch after batch of these homemade biscuits. Now that I've perfected the recipe, we'll be making them even.

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