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Step-by-Step Guide to Prepare Any-night-of-the-week Idombolo

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Idombolo

Before you jump to Idombolo recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

Choosing to eat healthily offers great benefits and is becoming a more popular way of living. Poor diet is a leading factor in health problems such as heart disease and hypertension which can place a drain on the economy. Even though we're constantly being counseled to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. In all likelihood, most people assume that it takes a lot of work to eat healthily and that they will need to drastically alter their way of life. Contrary to that information, individuals can modify their eating habits for the better by making several modest changes.

Initially, you will need to be very careful when you are shopping for food that you don't automatically put things in your shopping cart that you no longer wish to eat. For example, have you ever checked how much sugar and salt are in your breakfast cereal? A great healthy substitute can be porridge oats which have been proven to be beneficial for your heart and can give you good sustainable energy each day. By mixing in fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a healthy change to your diet.

Evidently, it's easy to start incorporating healthy eating into your daily lifestyle.

We hope you got insight from reading it, now let's go back to idombolo recipe. You can cook idombolo using 6 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Idombolo:

  1. You need 6 Cups of White Bread Flour.
  2. Use 600 ml of Warm Water.
  3. Provide 1 of pkt Yeast.
  4. You need 3 1/2 of Brown Sugar.
  5. Prepare 1 tsp of salt.
  6. Provide 50 g of butter.

Instructions to make Idombolo:

  1. Sift flour and yeast in a bowl.
  2. Add sugar, salt and butter and thoroughly mix well.
  3. Add water, bit by bit, mixing well with your hands.
  4. Cover with a plastic and a towel and leave for an hour. Check it after an hour, knead, and cover for about 30mins.
  5. Pour the mixture in two enamel bowls or in a couple of coffee mugs, place in a big pot or pots and boil for about 1 hour - Enjoy! ❣.

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