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Before you jump to Chicken Samosa recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Will Save You Money.
Remember when the only people who cared about the environment were tree huggers and hippies? Those days are over, and it looks like we all realize our role in stopping and possibly reversing the damage being done to our planet. According to the experts, to clean up the surroundings we are all going to have to make some improvements. This must happen soon and living in ways more friendly to the environment should become a goal for every individual family. Here are a few tips that can help you save energy, mainly by making your kitchen more green.
A massive amount of electricity is definitely consumed by freezers and refrigerators, and it's even worse if they are working inefficiently. If you happen to be in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less electricity. The appropriate temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use much less electricity. Checking that the condenser is definitely clean, which means that the motor needs to operate less regularly, will also save electricity.
As you can see, there are many little things that you can do to save energy, and also save money, in the kitchen alone. Efficient living is definitely something we can all perform, without difficulty. A lot of it is merely using common sense.
We hope you got insight from reading it, now let's go back to chicken samosa recipe. You can cook chicken samosa using 14 ingredients and 10 steps. Here is how you achieve it.
The ingredients needed to cook Chicken Samosa:
- Prepare 250 gms of boneless chicken.
- Take 3 of big finely chopped onion.
- You need 2 tbsp of chopped garlic.
- Get 2 tbsp of chopped ginger.
- Prepare 4 of green chilli finely chopped.
- Provide 2 of big handful chopped mint leaves coriander leaves.
- Use 2 tbsp of oil.
- Prepare As required of Cheese.
- Provide As required of Oil for deep frying.
- Take For of making sheets:.
- You need 3 cups of maida.
- You need 1 tbsp of oil.
- Get 1 tsp of salt.
- Provide As required of Water.
Steps to make Chicken Samosa:
- For making samosa sheets. Take a vessel add flour add salt add oil and knead soft dough adding water. And rest for 30 mins..
- After 30 mins knead it again. Make small ball like roti and roll five roti on a board. Roll five roti and keep separately in different plated..
- In a platform of kitchen clean it and place one roti apply oil with the help of brush and dust dry flour and place other roti same grease it with oil dust dry flour and place 3rd roti do it for all 5 roti the 5 th roti with be dust only with dry maida flour..
- Now again roll it all the sides an thin as you can. Now heat the tawa and roast all 5 attached roti for 30- 30 seconds both sides. Once it gets cool separate it again place in same order and cut into big straight sheets and cover with wet clot..
- Use pizza cutter to slice and divide..
- Now chicken filling. In a mixer jar add adds small boneless chicken into it and grind it. Take a pan add oil and keep it for heating. Add chopped garlic ginger chilli and saute it raw smell goes off. Add onion and keep stirring once it gets transculent add chicken minced add salt turmeric gram masala powder and mix it. Saute and mix till adding chicken minced gets crumbled add Mint leaves add coriander leaves and mix it and get chicken cooked for 5 to 10 minutes and keep aside for cooling..
- Now take samosa sheets into hand fold into an open cone shape and fill with chicken mined stuff and seal it other edges using maida slury. And make ready all samosa..
- Take a kadai add oil and keep it for heating. Place samosa in oil fry it in medium flame till it gets golden and crisp in colour..
- For box Patti's take, 2 sheets place it as given in the picture. Add stuff add cheese. At the edges apply maida slurry and close it one by one from all the sides..
- And deep fry in oil till golden brown and serve with mint chutney..
A samosa is a tasty fried or baked dish, very popular from north of Africa to China. If you ever wondered how to make some at home, follow this recipe of chicken samosa. Chicken samosa recipe is made with chicken mince mixed with different kinds of spices of people's preferences. Some people like to have them spicy and some like to take them as a light snack. Chicken samosa is a traditional snack of Muslims of Kozhikode.
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